We produce the best black truffle from a privileged nature place
We have our own cultivation fields in Soria (Castilla y León). We work with other local truffle growers with the aim of creating a sustainable production aswell as the sustainable development of rural areas. We also aim to increase forested area in our region country and reduce CO2 emissions.
More than 5,000 trees give us top quality organic production, with total food safety and at competitive price
WE HARVEST, CLEAN AND CLASSIFY THE BLACK TRUFFLE
Our truffles are harvested in a traditional way, with our trained dogs Otto and Estrella.
It is harvested at the right point of ripeness and with the utmost respect for the environment.
WE HARVEST, CLEAN AND CLASSIFY THE BLACK TRUFFLE
Our truffles are harvested in a traditional way, with our trained dogs Otto and Estrella.
It is harvested at the right point of ripeness and with the utmost respect for the environment.